Textured Modified Diets (including IDSSI framework)
HD provides complete training for chefs, catering teams, housekeepers, care home managers, carers, registered nurses, activity coordinators or anyone who could be involved in the preparation, cooking and delivery of food to residents at risk.
The training has specific learning outcomes for all individual teams, including practical demonstrations and advice for the kitchen staff to include preparation, cooking and presentation of meals, theory, and practical demonstrations. This includes the IDSSI framework.
The training includes a workshop with group participation around the delivery of the meal service and understanding the importance of the dining experience and meeting individual nutrition and hydration needs.
Training can also be delivered remotely via Zoom, but this would not be appropriate for chef practical training.
Textured Modified Diets